The kids loved the dumplings. You need to mix the chilli with vinegar sauce to eat with the fried pork dumpling. We always grab one on the go. Last weekend we had the chance dine in. The flat rice noodle taste pretty good. I had better Singapore fried noodles, though. The Chinese broccoli with garlic is good. Xiao long pao is quite good too, it needs to be consumed hot, so you have to watch out for the hot broth inside.

Effendy

I no longer make my own dumplings at home, because the ones made here are just too good! The buns also have a soft, fluffy texture reminiscent of the "nikuman" you can get in Japan. The other things on the menu are honestly just average, but they more than make up for it with how good the dumplings and buns are!

Anthony

Old school chinese restaurant. Was staying at the Ovolo nearby and ate lunch a couple of times with the pick for me being a hot bowl of chicken and prawn wontons on a cold Melbo9urne afternoon.

Yuri Langston

The food was served hot and very fast and was delicious fresh and succulent! Nice variety of choices. We could hear the kitchen but it wasn't loud and invasive in our conversation. We'll done ✔️

June NZ